Apr 28, 2024  
2008-2009 Academic Catalog 
    
2008-2009 Academic Catalog [Archived Catalog]

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NUFS 234 - Menu Design and Analysis


Menu planning for each area of the foodservice industry.

Notes
Duplicate credit will not be given for FACS 234 and NUFS 234.

Lec. 3Cr. 3



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