NFSC 256 - Nutrition Topics (Lec. 1, Cr. 1)

Assigned readings, discussions, and reports on current nutrition topics.

Notes
May be repeated once, as topics vary, for additional credit. No duplicate credit for NFSC 256 and FACS 256 or NUFS 256.

Prerequisite: FACS 132.

Lec. 1 Cr. 1