May 06, 2024  
2022-2023 Academic Catalog 
    
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2022-2023 Academic Catalog [Archived Catalog]

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NFSC 640 - Dietetic Internship II

Description
Supervised experience in management and community nutrition. Comprised of both supervised practice experiential and didactic components. The course is part of the McNeese State University Dietetic Internship Program and meets part of the requirements for a dietetic internship as outlined by the Accreditation Council for Education in Nutrition and Dietetics (ACEND).

Prerequisite(s)/Corequisite(s)
Prerequisite(s): NFSC 630.

Cr 3
Lec 3
Course Designation(s)
  • INT


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