Dec 06, 2021  
2015-2016 Academic Catalog 
    
2015-2016 Academic Catalog [Archived Catalog]

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ANSC 341 - Livestock Selection and Evaluation (Lec. 1, Lab. 5, Cr. 3)


Instruction in the selection and evaluation of beef cattle, sheep, swine, and horse. Ability to give accurate, clear and concise reasons.

Prerequisite: ANSC 101 or permission of department head.

Lec. 1 Lab. 5 Cr. 3



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